This is a great recipe to make with the kids.
- Melt the chocolate in a bowl over a pan of gently simmering water, when the chocolate has melted put it in a small dipping bowl.
- Then, peel the kiwi and orange and cut them and the apple into chunks on a chopping board (get an adult to help).
- Then, use a cocktail stick to dip the fruit into the chocolate.
Time: 25 min
Reproduced with the kind permission of the Foods Standards Agency.